Lots of competition and a dinner of whale meat?!

Aloha,
Wednesday’s Whale Watches began with a “Great Show” according to Captain Jeff Baker. Guests aboard our 8:00 Breakfast with the Whales cruise saw 20 whales and encountered a very active competitive pod of 6 whales. As usual, when we get to see a competitive pod, there’s lots of splashing, shoving, and jockeying for position among the whales as the males try to get close to the female. And since the whales are swimming hard, they’re on the surface breathing a lot too (just like when you run fast, your breathing rate increases). We even got to hear the “trumpeting” sound the whales make when they exhale forcefully, trying to catch their breath. On our 10:00 Whale Watch, we saw 12  different whales, 3 breaches and 3 tail lobs and then encountered a competitive pod in which we saw 4 body lunges, 5 head lunges and 2 pectoral slaps — exciting stuff. We also saw a couple of Cow/calf pods and heard some great sounds when we deployed our hydrophone.
Join Ocean Sports for an adventure on a Whale Watch you’ll never forget! Call us at 886-6666 ext. 103 or visit www.hawaiioceansports.com for reservations and information.
Humpback Whale Fact of the Day: In 1918, in effort to stockpile more beef, mutton and pork to send to the American troops fighting the 1st World War, the US government sponsored a luncheon at the American Museum of National History in New York featuring Humpback Whale meat. Several dignitaries were invited (including Admiral Peary) to feast on the menu created by the Head Chef of Delmonico’s, and were quoted saying the meat tasted like pot roast or venison. During the luncheon, the museum’s “reliable sources” reported that if all of the 7 operational whaling stations on the Pacific Coast began processing whale for food (instead of for fertilizer), more than 20 million pounds of whale meat could be distributed to the American public during the summer months alone at a cost of 12.5 cents/pound. The idea never really caught on with the American public though.
Mahalo,
Captain Claire

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